A simple and delicious recipe of dry soup that combines thick noodles with a flavorful sauce of tomatoes, garlic, and seasoning. Ideal for a comforting and easy-to-prepare meal.
This easy Dry Soup recipe combines thick noodles with a tasty tomato, garlic, and seasoning sauce.
It is the perfect option for a comforting and delicious meal.
Don’t miss the opportunity to enjoy this delicious dry soup!
Traditional Dry Soup
Ingredients
1 kilogram of Cooked al dente noodles
2 tablespoons of Oil
2 tablespoons of Butter
3 Chopped tomatoes
1 ½ teaspoon of Seasoning
1 tablespoon of Paprika
3 Crushed garlic cloves
1 pinch of Salt
1 pinch of Pepper
Preparation
Step 1 : In a pot, heat the oil together with the butter.
Step 2 : Add the garlic and sauté until lightly golden.
Step 3 : Then, add the tomatoes and paprika, followed by the seasoning.
Step 4 : Cook the mixture over medium heat and season with salt and pepper to taste.
Step 5 : Once the sauce is ready, add the pre-cooked noodles and mix everything evenly.
Step 6 : Serve the dish hot to enjoy it at its best.
