Refreshing and tasty cocktail of shrimp marinated in a citrus vinaigrette, perfect to enjoy as an appetizer or starter at a special meal.
Try this exquisite cocktail of shrimp marinated in an olive oil vinaigrette, balsamic vinegar, cilantro, and lime.
A delicious option to enjoy on any occasion.
Marinated Shrimp Cocktail
Ingredients
700 grams of Cooked shrimp
Lettuce leaves
⅔ cup of Olive oil
½ cup of Balsamic vinegar
1 tablespoon of Chopped cilantro leaves
2 tablespoons of Lemon zest
1 teaspoon of Salt
1 teaspoon of Ground pepper
1 teaspoon of Hot sauce
Preparation
Step 1 : In a large bowl, whisk together the olive oil, balsamic vinegar, cilantro, lemon zest, salt, pepper, and hot sauce.
Step 2 : Add the cooked shrimp to the bowl and mix well.
Step 3 : Cover and refrigerate for at least 8 hours or overnight.
Step 4 : Arrange the lettuce leaves in glasses or martini cups, then place the shrimp tails on top.
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