This Mango Sour recipe is an excellent option to surprise your friends or family with an exquisite and tropical drink. With simple ingredients and a quick preparation process, you can enjoy this cocktail in just a few minutes.
The Mango Sour is a refreshing and tropical beverage, perfect to enjoy at any time of the year.
This recipe combines the intensity of Pisco with the sweetness of mango and the tangy touch of lemon, creating a balanced and delicious mixture that you'll surely love.
Feel free to make this cocktail and surprise your guests with a unique drink!
Mango Sour
Ingredients
12 ounces of Pisco
4 ounces of Gummy syrup
4 ounces of Pureed mango pulp
2 ounces of Lemon juice
1 Egg white
Preparation
Step 1 : To prepare the recipe, blend the ingredients for 20 seconds.
Step 2 : Then, add 5 ice cubes and blend for an additional 30 seconds.
Step 3 : Once ready, simply serve and enjoy.
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