Coca mate, a traditional hot infusion from Peru that is best enjoyed with a touch of honey and lime.
This is a traditional hot infusion from Peru, appreciated for its unique flavor and invigorating properties. Its origin dates back to ancient times, when it was consumed by various Andean cultures for its health benefits.
Feel free to try making it!
Coca Mate
Ingredients
3 liters of Water
12 Coca leaves
2 teaspoons of Honey
1 A splash of lime
Preparation
Step 1 : In a pot, place the water along with the coca leaves and bring to a boil for several minutes.
Step 2 : After about 15 minutes, remove the pot from the heat and let it cool.
Step 3 : Once about 15 minutes have passed, strain the drink and add a splash of lime and honey.
Step 4 : Finally, serve hot.
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